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A restaurant chain from Italy self-described as an “Italian food zone” opened its first American location earlier this spring ...
Then, Eataly is opening not one but three locations at JFK in Queens. The shop will be found in Terminals 4, 5, and 8, ...
An upcoming reform package would expand legal vending, decriminalize violations, and generate millions in new city revenue ...
A popular coffee company from China will be opening its first American location in New York City. Luckin Coffee will open at ...
New York chef Anthony Inn is going back to his Taiwanese roots with his new restaurant in Manhattan this week. Jabä opened in ...
That’s why comedian, actor, and showrunner Ramy Youssef decided to make the father in his new Prime Video animated series, #1 ...
Rapper Megan Thee Stallion shared images of the chef’s food on Instagram — breaking Vogue’s no cell-phone policy ...
“I’ve always wanted to open a restaurant in New York,” Hollingsworth told Eater, citing the days when, as a chef under Thomas ...
Fedora in the West Village refers not to the hat, but the first name of its former owner, Fedora Dorato, who ran the ...
Iconic California restaurant Zuni Cafe is coming into New York for a dinner collaboration with East Village French wine bar Claud this month. The a la carte meal will include dishes from Zuni, such as ...
Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. The Best Thing About Netflix’s ‘Nonnas’ Is the ...
Head chef of Time and Tide, Top Chef winner, Danny Garcia, opened a steakhouse modeled fish restaurant when it debuted in October 2024. Today marks an overhaul of the menu. “I was straying too ...
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